xtinepink Posted February 7, 2018 #1 Posted February 7, 2018 Traveling is a great way to relax and witness the other culture in every country. As we travel, it is not only the places that we want to see but also taste the cuisine or dishes in each country or places that we visit. So let me take you to Philippines and indulge what it has to offer. The Filipino food is influenced by many cultures, mainly Malay, Spanish and Chinese cultures. Three hundred years of Spanish rule had a strong influence on the food in the Philippines: The Spanish brought with them their own cuisine and many of these foods were adopted into the Filipino diet. This colonization had a major impact on Filipino cuisine and have improved its taste buds as people loves to explore when it comes to food. So I would like to introduce some of our dishes that you may want to try. 1. Adobo Adobo refers to a method of marinating and stewing any cut of meat or fish in a briny mixture of vinegar, soy sauce, and spices. 2. Lechon Lechon is a roasted whole pig slowly cooked over charcoal heat. It’s crispy skin will keep you eating more! 3. Isaw Isaw is a street food from the Philippines, made from barbecued pig or chicken intestines it goes well with vinegar mixed with garlic,onion,pepper,salt, vinegar and chillies or as they call it sinamak. 4. Halo - halo Halo-halo Ideally, it’s a layered dessert consisting of shaved ice, evaporated milk, ice cream, and variety of different mix-ins such as kaong (sweet palm fruit), macapuno (silky coconut), langka (jackfruit), munggo (mung beans), saba (fat banana variety), ube(purple yam), mais (corn), nata de coco(coconut gelatin), pinipig (crisped rice), sago (pearls similar to boba). 5. Puto Puto is a type of steamed rice cake usually served as snack or as accompaniment to savory dishes such as dinuguan or pancit. Now there are many variations and flavor for puto like leche puto, puto cheese and even chocolate flavored one. 6. Balut Of course I will include Balut🤣 Balut is A Filipino delicacy also known as fertilized duck egg has nutrients that is beneficial to the body the reason why you should include it in your diet. So whenever you travel to Philippines, you may want to taste some of these in your list. Can you share some of the food you like in other countries? What is your favorite food in your country?
Etude Posted February 7, 2018 #2 Posted February 7, 2018 Wow thanks pinkie for introducting PH best foods!
xtinepink Posted February 8, 2018 Author #3 Posted February 8, 2018 16 hours ago, Etude said: Wow thanks pinkie for introducting PH best foods! Hope you can share some foods in your country too😉 I know support girls love to cook, wondering what’s the best food in Serbia 😁 @Bojana @Irena @Mirela @Katarina @Jelena
dmbadillo10 Posted February 8, 2018 #4 Posted February 8, 2018 All you listed, I soooo friggin like! I cook Adobo real good. No joke. 😉 Once you taste it, you'll forget yo name! 😁😂
xtinepink Posted February 8, 2018 Author #5 Posted February 8, 2018 6 minutes ago, dmbadillo10 said: All you listed, I soooo friggin like! I cook Adobo real good. No joke. 😉 Once you taste it, you'll forget yo name! 😁😂 Pork or chicken? You will forget your given and last name if you taste my adobo. So basically you lose! 😂🤣
dmbadillo10 Posted February 8, 2018 #6 Posted February 8, 2018 I cook both. 😉😊 Preferrably, Chicken Adobo for "pulutan". 🔥🦅 Pork Adobo for rice meals. 🔥🐖🐷 Oyeah? Payt me! Hahaha
Viksen Posted February 8, 2018 #7 Posted February 8, 2018 Ukranian traditional food Borsh Initially, this dish was made of 30 ingredients of meets and vegetables Chicken Kiev Chicken Kiev is the dish that has brought fame to Ukraine. The simple combination of fresh chicken filet with a piece of butter is considered to be quite exquisite all over the world. To ensure that butter does not flow during the frying, you’ll need a lot of practice and true professionalism. Vareniki Vareniki is a kind of dumpling. It is made of dough, but the filling depends on the imagination and taste preferences of the chef and their guests. Cabbages, meat, mushrooms, cottage cheese, cherries, currant or potatoes are the most typical fillings. Savory or sweet, vareniki turns out to be succulent. Ukrainians put sour cream almost in every dish, and these dumplings often get the same treatment. Begin your meal with one of these—you won’t regret it.
dmbadillo10 Posted February 8, 2018 #8 Posted February 8, 2018 2 minutes ago, Viksen said: Ukranian traditional food Borsh Initially, this dish was made of 30 ingredients of meets and vegetables Chicken Kiev Chicken Kiev is the dish that has brought fame to Ukraine. The simple combination of fresh chicken filet with a piece of butter is considered to be quite exquisite all over the world. To ensure that butter does not flow during the frying, you’ll need a lot of practice and true professionalism. Vareniki Vareniki is a kind of dumpling. It is made of dough, but the filling depends on the imagination and taste preferences of the chef and their guests. Cabbages, meat, mushrooms, cottage cheese, cherries, currant or potatoes are the most typical fillings. Savory or sweet, vareniki turns out to be succulent. Ukrainians put sour cream almost in every dish, and these dumplings often get the same treatment. Begin your meal with one of these—you won’t regret it. Dayyuuuum. Vareniki looks tasty! I would love to try that out. 😍 Can it be a combination with fried rice? 😊
Viksen Posted February 8, 2018 #9 Posted February 8, 2018 2 minutes ago, dmbadillo10 said: Dayyuuuum. Vareniki looks tasty! I would love to try that out. 😍 Can it be a combination with fried rice? 😊 no Vareniki is self-serving dish but you can make combination rice with Kiev chiken
xtinepink Posted February 8, 2018 Author #10 Posted February 8, 2018 2 minutes ago, Viksen said: Ukranian traditional food Borsh Initially, this dish was made of 30 ingredients of meets and vegetables Chicken Kiev Chicken Kiev is the dish that has brought fame to Ukraine. The simple combination of fresh chicken filet with a piece of butter is considered to be quite exquisite all over the world. To ensure that butter does not flow during the frying, you’ll need a lot of practice and true professionalism. Vareniki Vareniki is a kind of dumpling. It is made of dough, but the filling depends on the imagination and taste preferences of the chef and their guests. Cabbages, meat, mushrooms, cottage cheese, cherries, currant or potatoes are the most typical fillings. Savory or sweet, vareniki turns out to be succulent. Ukrainians put sour cream almost in every dish, and these dumplings often get the same treatment. Begin your meal with one of these—you won’t regret it. Omg love it! Looks tempting 😄 With the definition of the Chicken Kiev is indeed quite hard to cook especially when you said that it has butter then you will fry it. As we all know that butter is easily get burnt. I might check this recipe. Thanks for sharing viksen😃
dmbadillo10 Posted February 8, 2018 #11 Posted February 8, 2018 4 minutes ago, Viksen said: no Vareniki is self-serving dish but you can make combination rice with Kiev chiken Either way. Both I wanna taste! Look what you did @Viksen, now im drooling hungry. 🤣😂😂😂😂
Viksen Posted February 8, 2018 #12 Posted February 8, 2018 4 minutes ago, xtinepink said: Omg love it! Looks tempting 😄 With the definition of the Chicken Kiev is indeed quite hard to cook especially when you said that it has butter then you will fry it. As we all know that butter is easily get burnt. I might check this recipe. Thanks for sharing viksen😃 https://www.youtube.com/watch?v=79wknoNrGz0
dmbadillo10 Posted February 8, 2018 #13 Posted February 8, 2018 8 minutes ago, Viksen said: https://www.youtube.com/watch?v=79wknoNrGz0 Will follow through the recipe and steps. Thanks @Viksen! 😘
Lexus19 Posted February 8, 2018 #14 Posted February 8, 2018 Nataly have youtube canel about cooking and I think its in english .
xtinepink Posted February 8, 2018 Author #15 Posted February 8, 2018 1 hour ago, Lexus19 said: Nataly have youtube canel about cooking and I think its in english . I hope @NatalyD will post some of creations. I have watched some of her cake videos. Love it😁
Kargai Posted February 8, 2018 #16 Posted February 8, 2018 No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, ... In France we have a lot of specific dishes but i will focus only on those of my region : Quenelle de brochet Le saucisson brioché Le tablier de sapeur And for dessert Tarte pralinée Or some coussins de Lyon, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, ...
xtinepink Posted February 8, 2018 Author #17 Posted February 8, 2018 16 minutes ago, Kargai said: No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, ... In France we have a lot of specific dishes but i will focus only on those of my region : Quenelle de brochet Le saucisson brioché Le tablier de sapeur And for dessert Tarte pralinée Or some coussins de Lyon, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, No balut, no balut, ... Rofl! Yes to balut lol. Anyways. I really love those food, please buy me some of these or just shawarma🤣
Kargai Posted February 8, 2018 #18 Posted February 8, 2018 6 minutes ago, xtinepink said: Rofl! Yes to balut lol. Anyways. I really love those food, please buy me some of these or just shawarma🤣 Shawarma can be found almost everywhere, it's more fun to try new things We also have : Andouillettes de Lyon Or a cheese we call "cervelle de canut" (cervelle=brain, canut=a local people)
xtinepink Posted February 8, 2018 Author #19 Posted February 8, 2018 54 minutes ago, Kargai said: Shawarma can be found almost everywhere, it's more fun to try new things We also have : Andouillettes de Lyon Or a cheese we call "cervelle de canut" (cervelle=brain, canut=a local people) Cook for me please
Kargai Posted February 8, 2018 #20 Posted February 8, 2018 8 minutes ago, xtinepink said: Cook for me please
VIP Host Mirela Posted February 8, 2018 VIP Host #21 Posted February 8, 2018 8 hours ago, xtinepink said: Hope you can share some foods in your country too😉 I know support girls love to cook, wondering what’s the best food in Serbia 😁 @Bojana @Irena @Mirela @Katarina @Jelena Filipino cuisine seems yummy, except for the balut, that I'll pass thanks! Here are some pics of what's traditional and most eaten here in Serbia: pljeskavica mućkalica sarma These would be some dishes for the main course, on the side, you can always have ajvar: And when you're already full, you still gotta find some room for krempita Have a little rest, then reach out for kompot: Yes, we Serbs (or rather Balkan people in general) eat a lot!
ravenyvolle2 Posted February 8, 2018 #22 Posted February 8, 2018 8 minutes ago, Mirela said: Filipino cuisine seems yummy, except for the balut, that I'll pass thanks! Here are some pics of what's traditional and most eaten here in Serbia: pljeskavica mućkalica sarma These would be some dishes for the main course, on the side, you can always have ajvar: And when you're already full, you still gotta find some room for krempita Have a little rest, then reach out for kompot: Yes, we Serbs (or rather Balkan people in general) eat a lot! omg! i cant wait to be there. the last picture seems so delicious:) 💗
xtinepink Posted February 8, 2018 Author #23 Posted February 8, 2018 47 minutes ago, Mirela said: Filipino cuisine seems yummy, except for the balut, that I'll pass thanks! Here are some pics of what's traditional and most eaten here in Serbia: pljeskavica mućkalica sarma These would be some dishes for the main course, on the side, you can always have ajvar: And when you're already full, you still gotta find some room for krempita Have a little rest, then reach out for kompot: Yes, we Serbs (or rather Balkan people in general) eat a lot! I think I like krempita. Damn I will look for that recipe to my list too😂 thank you so much for introducing it @Mirela
bmg Posted February 8, 2018 #24 Posted February 8, 2018 this is a very nice topic xtine we eat so many differant foods where im from ill have to think of some good ones to share
xtinepink Posted February 8, 2018 Author #25 Posted February 8, 2018 7 minutes ago, bmg said: this is a very nice topic xtine we eat so many differant foods where im from ill have to think of some good ones to share Thanks bmg I would love to see some of those please. Hope to collect some more recipes that I can try😄
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